Chicken In Vinegar
I'm sorry for the photo, we do not surrender good account of the rendering .... it is a super good recipe, easy, simple, and once the Ingredients ready, it cooks alone .... apparently it is a Tupperware recipe.
6 chicken legs
50 ml wine vinegar
50 ml products mustard
75 ml of tomato concentrate
50 ml of water
200 ml | of liquid cream
salt, pepper .in a salad bowl whip vinegar, mustard, tomato paste, water, cream, salt, pepper. heat oven th 200
Place the pieces of chicken in the casserole, pour the preparation and mix to coat the chicken pieces with sauce
cover and bake 1h20. let sit 10 minutes before serving.
possibility to do microwave: 30 minutes to 600 watts by mixing half cooking
let stand 10 minutes
serve with rice, potatoes or other. ,, prolonged cooking if necessary ..